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What's Happening

Friday 13th

Testing out Friday the 13th!

If you are worried about this day in particular, then you're not alone. Psychologists have even come up with a word for how you're feeling.... paraskavedekatriaphobia (say that 10 times) or fear of…

Foodie Friday: Gino's Chicken Alfredo Penne

Our very own Gino DePaoli spent some time in the kitchen recently and is sharing this recipe with us. Comfort food this time of year is a must and this one fits the bill of comfort food perfectly.…
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Everything Is More Than Fine For Brettyn Rose

We have so much talent in the Foothills, it's unreal. At the end of 2016 a young singer songwriter from Dewinton, Brettyn Rose contacted us and was wondering if she could join us on the morning show…

Foodie Friday: Ham and Vegetable Soup

The weather in January is soup weather, am I right? Here is a yummy way to use up any ham leftovers. Toss the bone in a stock pot and chop up some ham add some veg, and try this soup instead of the…
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Classroom of The Month - December

It was the last Pizza Party of 2016 and it was a blast!!!!!! Pizza from Pizza Hut, prizes from Okotoks Orthodontics, Dit n' dat and Okotoks Dental! The Oilers and Dawgs got to party as well! Get…

New Years Resolution Salad

New Years Resolution Salad This salad with cranberries, orange, goat cheese & candied pecans will ease you into healthy eating in the new year. Yes, it is a salad and yet it will satisfy your after…
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Looking Back At 2016

A lot happened in the town this past 365 days. From Bill 6 to green bins, Pokemon Go mania to new local millionaires/ We look back at the top posts from our blog. Here is what you wanted to see this…
Paula Virginia Mitchell 2 Dec 16

The Last Adorable Adoptable Of 2016

For the last time of 2016 Kim Hessel stopped by the studio to make the draw for our Adorable Adoptables contest! Earlier this month Doug and Paula picked up little Virginia Michell. We chatted with…

Foodie Friday: French Chocolate Bark

My sister Marlena has provided this delicious “Christmas Season” treat.Here is what she says about it:What can I say other than, it can be enjoyed throughout the season, and this recipe is from one…
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Making Christmas Brighter One Stocking At a Time

Congratulations to Heather and Dave who were our final winners of our $1009 stocking! Thank you to all the sponcors and winners this year! Take a listen below:
Days Till Xmas

My True Love Gave To Me... 2 Pizza Cards!

It's 8 days till Christmas!!! To help out with the swarms of family and friends that will be coming to town we are giving away TWO Pizza 73 gift cards! I'm here to test out your musical knowledge!…

Foodie Friday: Classic French Canadian Tourtière

This is a delicious Christmas Eve dish, traditionally served as part of Réveillon, a traditional feast enjoyed in Quebec after midnight Mass on Christmas Eve. It is also very good for breakfast. Oh,…

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